petit pain mollet

Traductions

• anglais

  Date : 1983

  Notes :

  Rolls made of yeast-raised dough.
  
  Small loaves of bread especially used at breakfast or at dinner. Many kinds of rolls are made, including brioche, dinner, french, vienna, milk, wholemeal, and rasped bread rolls.

  Terme :

  1. dinner roll

  Terme associé :

  1. soft dinner roll